/Calendar

May
2
Tue
Keys to Success @ CPCC Central Campus
May 2 @ 6:00 PM – 8:00 PM

Taxpayers will participate in hands on activities while learning their basic business requirements for the North Carolina Department of Revenue.

Design a Powerful Business Website With WordPress @ CPCC Central Campus
May 2 @ 6:30 PM – 9:00 PM

If you have always wanted your own business website, it doesn’t get any easier than this. This interactive course will guide you through setting up your own website using WordPress. Learn how to customize the look and feel of the site, add widgets, drive traffic and more. Occurs Tuesdays and Thursdays 4/25-5/4

May
4
Thu
Design a Powerful Business Website With WordPress @ CPCC Central Campus
May 4 @ 6:30 PM – 9:00 PM

If you have always wanted your own business website, it doesn’t get any easier than this. This interactive course will guide you through setting up your own website using WordPress. Learn how to customize the look and feel of the site, add widgets, drive traffic and more. Occurs Tuesdays and Thursdays 4/25-5/4

May
11
Thu
She Flew the Coop Live! Entrepreneurship Edition @ CPCC Central Campus, Tate Hall
May 11 @ 6:00 PM – 9:00 PM

What would make you leap into entrepreneurship to live out your dream?
Join us for a special entrepreneurship edition of “She Flew the Coop Live!” Where compelling stories from those who took the leap will be shared. Gain lessons learned, inspiration and motivation to fly the coop and begin your own entrepreneurial journey.

May
23
Tue
Soup to Nuts Strategy for Starting a Successful Food Business @ Central Campus
May 23 @ 12:30 PM – 5:30 PM

There is good news in North Carolina for food entrepreneurs. No longer are you required to rent expensive commercial space in order to bring your creative recipes to market. Thanks to cottage food laws you can now create a small food business in your own kitchen as long as you follow all of the rules. Sales for specialty food products have increased over 18 percent in the last three years as more consumers seek out the quality and taste of artisan products. Take advantage of this growing market and learn the intricacies of the laws that allow you to create food products at home and create a winning recipe for a successful food business. Occurs Tuesdays and Thursdays 5/23-5/25

 

Soup to Nuts Strategy for Starting a Successful Food Business Online @ Online
May 23 @ 12:30 PM – 5:30 PM

There is good news in North Carolina for food entrepreneurs. No longer are you required to rent expensive commercial space in order to bring your creative recipes to market. Thanks to cottage food laws you can now create a small food business in your own kitchen as long as you follow all of the rules. Sales for specialty food products have increased over 18 percent in the last three years as more consumers seek out the quality and taste of artisan products. Take advantage of this growing market and learn the intricacies of the laws that allow you to create food products at home and create a winning recipe for a successful food business. Occurs Tuesdays and Thursdays Online  5/23-5/25

 

May
25
Thu
Soup to Nuts Strategy for Starting a Successful Food Business @ Central Campus
May 25 @ 12:30 PM – 5:30 PM

There is good news in North Carolina for food entrepreneurs. No longer are you required to rent expensive commercial space in order to bring your creative recipes to market. Thanks to cottage food laws you can now create a small food business in your own kitchen as long as you follow all of the rules. Sales for specialty food products have increased over 18 percent in the last three years as more consumers seek out the quality and taste of artisan products. Take advantage of this growing market and learn the intricacies of the laws that allow you to create food products at home and create a winning recipe for a successful food business. Occurs Tuesdays and Thursdays 5/23-5/25

 

Soup to Nuts Strategy for Starting a Successful Food Business Online @ Online
May 25 @ 12:30 PM – 5:30 PM

There is good news in North Carolina for food entrepreneurs. No longer are you required to rent expensive commercial space in order to bring your creative recipes to market. Thanks to cottage food laws you can now create a small food business in your own kitchen as long as you follow all of the rules. Sales for specialty food products have increased over 18 percent in the last three years as more consumers seek out the quality and taste of artisan products. Take advantage of this growing market and learn the intricacies of the laws that allow you to create food products at home and create a winning recipe for a successful food business. Occurs Tuesdays and Thursdays Online  5/23-5/25

 

May
30
Tue
Food Truck 101: A Mobile Food Business @ Central Campus
May 30 @ 6:30 PM – 9:30 PM

Food trucks are the single fastest growing sector of the restaurant  industry. Discover how to develop your business, build your brand and  gain a loyal following. You will learn how to comply with regulatory  requirements, to overcome common obstacles and to measure your success. Course includes a panel discussion with mobile food truck  operators. Occurs Tuesdays and Thursdays 5/30-6/8. Final class meets 6-9 p.m.

Jun
1
Thu
Food Truck 101: A Mobile Food Business @ Central Campus
Jun 1 @ 6:30 PM – 9:30 PM

Food trucks are the single fastest growing sector of the restaurant  industry. Discover how to develop your business, build your brand and  gain a loyal following. You will learn how to comply with regulatory  requirements, to overcome common obstacles and to measure your success. Course includes a panel discussion with mobile food truck  operators. Occurs Tuesdays and Thursdays 5/30-6/8. Final class meets 6-9 p.m.

 

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